Bean Information
- roaster
- Carmel valley coffee roasting co
- Producer
- Unknown
- Cup Notes
- Chocolate, Toasted almond, Buttery, Toasted, Rich, Nutty, Almond, Dark chocolate, Berry
- Processing
- Unknown
- Roast
- Medium roast
- Growing Altitude
- 1800 masl, 1200 masl, 1400 masl
- Countries
- Honduras, Brazil, Ethiopia
- Regions
- Unknown
- Introduced From The Roaster On
- 2023-06-13
